My favorite pizza recipe!!
This was so good to make it too days in a row!! It's replaced my cauliflower crust hands down. Butternut swash pizza crust - so decadent! Even my husband devoured it!
🔸 1 butternut squash steamed and mashed🔸 Mix with 2 eggs and about 1/2 cup of almond flour (or any flour of your choice, almond flour I prefer because it's literally just almonds)🔸 Add in sage, I used chopped fresh safe from my garden🔸 Put on foil or parchment paper (sprayed), and make a circle about 1/4 inch thick, bake at 400 about 20 minutes until it feels solid to touch🔸 Top (I used ricotta and the veggies sautéed in olive oil and honey)🔸 Bake again about 10 min🔸 DEVOUR!
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